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· Still Here Despite Rumour
4,378 Posts
2dobesuk said:
Never heard of milk bones here :sadcry: I think my two have been missing out!!! The favourite in our house at the moment are crispy fish skins and also fish biscuits which are completely natural. Do you have those over there?
As for the the bile in the morning, Abbie used to get it bad and I was told to give her a charcoal biscuit just before bed. Does the trick, she hasn't suffered from it since!
Me also and i have tried the crispy fish skins and they loved them they are also supposed to be very good for them.

· Still Here Despite Rumour
4,378 Posts
Murreydobe said:
Because liver brownie recipes generally use a lot of oatmeal. Oatmeal holds the brownies together well, especially since they can go through a lot of abuse in a handler's pocket.

This is the recipe I've always's just GROSS when you liquify the liver in a food processor or a blender.

1 Pound liver
1 Teaspoon Pureed Garlic (you can get this in the produce department of your grocery store)
1 Package LIPTON DRY SOUP MIX - either Onion, Onion-Mushroom, Beefy Onion (whatever)
2 eggs
3 Cups Oatmeal (any brand will do)
Garlic salt


Puree liver in a blender or food processor. If you use a blender, LISTEN carefully because it can get wrapped around the blade and wreck the unit.
Add eggs and blend some more.
Add garlic. If your dog is a hard sell at baiting, add more.
Add LIPTON dry soup (or any comparable flavoured dry soup) and blend some more.
Find a BIG bowl. Dump liver mixture in bowl.
Slowly add the 3 cups of oatmeal (if you do this enough, you will stop measuring the oatmeal because you'll have a feel for it).
Grease a BIG cookie sheet (or whatever) and dump mixture on it. Spread it around. It's like the consistency of brownies, sort of. You can decide on the thickness of the brownie by how you spread it around. About 1 inch thick is right.
Cook at about 300* for one hour. CUT IMMEDIATELY, stick in plastic sealing bags - sprinkle with garlic salt, seal and freeze.
We do something like that here but it's called liver cake the girls just love it!!
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