Got a pressure cooker??
Man Sooz, I wanna come be a dog in your house! Your making me hungry!Sooz said:If you're feeding raw, there is no need to chop up the chicken wings, backs, necks. Feed them whole.
If you are cooking them first, the bones should be removed and not fed. Personally, I use a crock pot...put in a whole chicken (or parts) along with some veggies (carrots, potatoes, rice, etc.), your choice of seasonings (Oscar likes a Cajun marinade) and cook on high for 4 hours. The meat will fall off the bones, which are then easily removed and discarded. Makes a nice doggy stew (don't discard the broth...it's yummy!) which can be frozen in individual Ziploc containers. I use snack size containers for individual meal convenience.
I agree with everything you have said, including holding the food and watching carefully. As a matter of fact, I have always watched my dogs during their meals, to ensure that they were not bolting.micdobe said:That's just limited experience with one dog. There are Dobermans who have choked on whole chicken wings, and Dobermans who have had problems later after swallowing them whole. The experienced raw feeders I have heard from about this said to hold onto the chicken wings at first in order to make the dog chew them until it learns how to eat them.
Frankly, this kind of feeding doesn't seem to be a do it yourself or over the internet kind of thing, and the experienced people always recommend reading all the books you can find and talking to other raw feeders and learning about how to do it before just jumping in.