I have become a fan of sweet potaotes. Have done everything from dehydrate them for dog treats, to mash them with chicken broth and veggies. The dogs love them. They will even eat a whole potaote as a TREAT. Since SWEET potoatoes are NOT in the pototoe family, WONDERINFG if anyone else has done this and what their recipes they might have to share? I recently purchased 45# for less than $6.00 during the holidays. ($.50 for 3# bag) I keep them in a very COOL room to preserve and have even frozen them after mashed. They do have some wondeful healthy attribues. I always add a lot of garlic to the broth.